Award-winning barbeque pitmaster Lee Ann Whippen talks about the new Spring menu launching at Chicago q, which includes shrimp brochettes, alligator sausage, and a certified angus beef ribeye.

Lee Ann has been competing for over nineteen years and Chicago q is her fourth restaurant. Lee Ann is also featured on several seasons of Barbecue Pitmasters which is currently airing on Destination America.

Video produced by Matthew Stanton